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Nutrition Facts for Blount Seafood Corporation - Organic Garden Vegetable Soup
Nutrition Facts
Serving Size
Whole Recipe (247g)
Calories79
% Daily Value *
Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 639.7mg27%
Total Carbohydrate 14g5%
Dietary Fiber 2g7%
Total Sugars 7g14%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 12.1mg13%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 39.5mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Tomatoes* (Crushed Tomatoes*, Tomato Puree*, Sea Salt, Citric Acid), Green Beans*, Zucchini*, Cauliflower*, Red Bell Peppers*, Onions*, Pearled Barley*, Kale*, Contains 2% Or Less Of: Roasted Tomato Flavor* (Tomato Puree* [tomato Paste*, Water], Sea Salt, Molasses*, Soy Sauce* [water, Soybeans*, Salt], Onion Powder*, Natural Flavor, Yeast Extract, Garlic Powder*, Natural Flavor*, Canola Oil*, Spice*), Extra Virgin Olive Oil*, Garlic*, Lemon Juice*, Sugar*, Corn Starch*, Sea Salt And Basil*.
UPC: 077958680264
Created with MyFoodData.com