Nutrition Facts for Blount Seafood Corporation - Broccoli Cheddar Soup
| Nutrition Facts |
| Serving Size |
|
Whole Recipe
(242g) |
|
| Calories | 240 |
| % Daily Value * |
| Total Fat 14g | 18% |
| Saturated Fat 9g | 45% |
| Trans Fat 0.51g |
| Cholesterol 50.8mg | 17% |
| Sodium 989.8mg | 41% |
| Total Carbohydrate 17g | 6% |
| Dietary Fiber 1.9g | 7% |
| Total Sugars 6g | 12% |
| |
Includes --g Added Sugars | --% |
| Protein 9g | 18% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 0.99mg | 6% |
| Calcium 227.5mg | 17% |
| Potassium 336.4mg | 7% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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