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Nutrition Facts for Genova Delicatessen - Mushroom Ravioli
Nutrition Facts
Serving Size
Whole Recipe (108g)
Calories280
% Daily Value *
Total Fat 4g5%
Saturated Fat 1g5%
Trans Fat --g
Cholesterol 24.8mg8%
Sodium 64.8mg3%
Total Carbohydrate 51g19%
Dietary Fiber 3g11%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 10g20%
Vitamin C 2.4mg3%
Vitamin D --mcg--%
Iron 4.5mg25%
Calcium 60.5mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Flour (Bleached Enriched Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Seasonal Wild Mushrooms, Parmesan & Romano Cheese (Pasteurized Skim Cow's Milk, Sheep's Milk, Culture, Enzymes, Salt, Flow Agent (Less Than 2% Microcellulose Crystalline)), Onions, Leeks, Parsley, Liquid Eggs (Whole Eggs, Citric Acid, 0.15% Water), Spices, Rice Flour (Rice), Salt, Canola Oil, Extra Virgin Olive Oil.
UPC: 044813500463
Created with MyFoodData.com