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Nutrition Facts for Raley's - Bagels
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories240
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 329.8mg14%
Total Carbohydrate 50g18%
Dietary Fiber 3g11%
Total Sugars 9g18%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 100.3mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour [flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Raisins, Yeast, Wheat Gluten, Cinnamon, Preservatives (Potassium Sorbate, Calcium Propionate, Sorbic Acid), Salt, Cornmeal, Rice Flour, Caramel Color, Grain Vinegar, Spice, Monocalcium Phosphate, Cornstarch, Mono- And Diglycerides, Soy Lecithin, Potassium Iodate.
UPC: 046567006826
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