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Nutrition Facts for La Romanella - Marinara Sauce With Real Romano Cheese
Nutrition Facts
Serving Size
Whole Recipe (133g)
Calories100
% Daily Value *
Total Fat 3.5g4%
Saturated Fat 0.51g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 429.6mg18%
Total Carbohydrate 16g6%
Dietary Fiber 1.1g4%
Total Sugars 12g24%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 27mg30%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 59.9mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Tomato Puree, Tomatoes, Corn Syrup, Corn Oil, Salt, Grated Romano Cheese (Pasteurized Sheep's Milk, Cheese Culture, Enzymes, Rennet, Salt), Modified Food Starch, Dried Parsley, Seasoning, Dehydrated Garlic.
UPC: 728920100081
Created with MyFoodData.com