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Nutrition Facts for Lucky Spoon Bakery - Frosty Zucchini Cupcakes
Nutrition Facts
Serving Size
Whole Recipe (57g)
Calories190
% Daily Value *
Total Fat 9g12%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 65mg22%
Sodium 209.8mg9%
Total Carbohydrate 27g10%
Dietary Fiber 1g4%
Total Sugars 16g32%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 2.4mg3%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 59.9mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Flour Blend (White Rice Flour, Potato Starch, Potato Flour), Eggs, Brown Sugar, Butter, Zucchini, Invert Sugar, Water, Cinnamon, Vanilla Extract, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Soy Lecithin, Xanthan Gum, And Salt. Frosting: Powdered Sugar, Butter, Milk, Vanilla Extract, Natural Cream Cheese Flavor.
UPC: 850489003111
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