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Nutrition Facts for Windsor Quality Food Products Ltd. - Tokyo Style Ramen
Nutrition Facts
Serving Size
Whole Recipe (249g)
Calories341
% Daily Value *
Total Fat 6g8%
Saturated Fat 0.5g2%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1720.6mg72%
Total Carbohydrate 59g21%
Dietary Fiber 3g11%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 11g22%
Vitamin C 12mg13%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 19.9mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ramen Noodles (Water, Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Tapioca Starch, Wheat Starch, Salt, Egg Whites, Wheat Gluten, Potassium Carbonate, Sodium Carbonate, Xanthan Gum, Citric Acid), Water, Soy Sauce (Water, Wheat, Soybeans, Salt), Broccoli, Carrots, Fire Roasted Corn, Red Bell Pepper, Mirin (Water, Mirin [water, Rice, Alcohol, Salt, Enzymes, Koji], Dextrose, Corn Syrup Solids, Lactic Acid Succinic Acid), Contains Less Than 2% Of: Green Onions, Sesame Oil, Modified Food Starch, Flavor Enhancer (Yeast Extract, Dextrin), Garlic, Soy Lecithin, Spice, Sugar, Canola Oil, Salt.
UPC: 010878050014
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