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Nutrition Facts for Whole Foods Market Inc. - Scones
Nutrition Facts
Serving Size
Whole Recipe (63g)
Calories240
% Daily Value *
Total Fat 10g13%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 20.2mg7%
Sodium 180.2mg8%
Total Carbohydrate 35g13%
Dietary Fiber 1g4%
Total Sugars 16g32%
Includes 15g Added Sugars30%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 39.7mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Unbleached Enriched Wheat Flour (Wheat Flour, Microbial Enzymes, Ascorbic Acid [dough Conditioner], Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cane Sugar, Expeller Pressed Palm Oil, Icing Sugar (Cane Sugar, Cornstarch), Water, Organic Eggs, Blueberries, Organic Butter (Cream), Leavening (Calcium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate), Salt, Invert Cane Sugar, Natural Blueberry Flavor, Glaze (Cane Sugar, Guar Gum, Modified Potato Starch), Sunflower Seed Oil.
UPC: 099482466268
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