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Nutrition Facts for Too Good Gourmet Inc. - Mummy Dunk Cookies
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories120
% Daily Value *
Total Fat 4g5%
Saturated Fat 2g10%
Trans Fat 0.5g
Cholesterol 5mg2%
Sodium 50.1mg2%
Total Carbohydrate 19g7%
Dietary Fiber 0g0%
Total Sugars 12g24%
Includes 12g Added Sugars24%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.5mg3%
Calcium 10.1mg1%
Potassium 19.9mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Enriched Wheat Flour (Wheat, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), White Coating (Sugar, Fractionated Palm Kernel Oil, Whey Powder, Nonfat Milk Powder, Soy Lecithin Added As An Emulsifier And Natural Flavors), Margarine (Palm Oil, Water, Soybean Oil, Salt, Mono & Diglycerides, Colored With Annatto, Calcium Disodium Edta [preservative], Artificial Flavor, Vitamin A Palmitate), Butter (Cream [milk]), Eggs, Natural Flavors, Cinnamon, Baking Soda, Salt, Cream Of Tartar.
UPC: 659422016382
Created with MyFoodData.com