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Nutrition Facts for Pies - Apple Caramel Nut Galette
Nutrition Facts
Serving Size
Whole Recipe (119g)
Calories259
% Daily Value *
Total Fat 11g14%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 229.7mg10%
Total Carbohydrate 40g15%
Dietary Fiber 0.95g3%
Total Sugars 21g42%
Includes 15g Added Sugars30%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 15.5mg1%
Potassium 104.7mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Apples, Water, Enriched Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Palm And/or Interesterified Soybean Oil, Food Starch-Modified, Pecans, Caramel Dip (High Fructose Corn Syrup, Sweetened Condensed Whole Milk [milk, Sugar], Coconut Oil, Corn Syrup, Water, Butter [cream, Salt], Palm Kernel Oil, Corn Starch Modified, Salt, Potassium Sorbate, Disodium Phosphate, Carrageenan Gum, Natural And Artificial Flavor, Mono-And Diglycerides), Corn Syrup, Contains 2% Or Less Of: Bran Flakes, Salt, Dextrose, High Fructose Corn Syrup, Corn Starch, Carob Bean Gum, Cellulose Gum, Agar, Cinnamon, Citric Acid, Apple Cider Vinegar, Nutmeg, Calcium Propionate.
UPC: 815360015218
Created with MyFoodData.com