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Nutrition Facts for Maud Borup Inc. - Mug Cake With Red Velvet Cake Mix
Nutrition Facts
Serving Size
Whole Recipe (59g)
Calories220
% Daily Value *
Total Fat 1.5g2%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 240.1mg10%
Total Carbohydrate 42g15%
Dietary Fiber 1g4%
Total Sugars 25g50%
Includes 25g Added Sugars50%
Protein 10g20%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 220.1mg17%
Potassium 181.7mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Bleached Wheat Flour, Whey Protein Concentrate, Oat Flour, Modified Food Starch, Dutch Cocoa (Processed With Alkali), Beet Powder (Color), Monocalcium Phosphate, Natural Flavor, Baking Soda, Salt.
UPC: 819893027540
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