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Nutrition Facts for Byerly Foods International - All-Butter Cookies
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories120
% Daily Value *
Total Fat 6g8%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 15.1mg5%
Sodium 80.1mg3%
Total Carbohydrate 17g6%
Dietary Fiber 1g4%
Total Sugars 11g22%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Semisweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Dextrose, Soy Lecithin), Wheat Flour (Wheat Flour, Malted Barley Flour), Salted Butter (Pasteurized Sweet Cream, Salt), Sugar, Brown Sugar, Whole Eggs, Corn Syrup, Salt, Natural Vanilla Flavor (Water, Corn Syrup, Ethyl Alcohol, Natural Flavors), Baking Powder (Cornstarch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Sodium Bicarbonate)
UPC: 018169482216
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