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Nutrition Facts for Frontier - Potato Bread
Nutrition Facts
Serving Size
Whole Recipe (71g)
Calories200
% Daily Value *
Total Fat 3g4%
Saturated Fat 0.5g2%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 340.1mg14%
Total Carbohydrate 39g14%
Dietary Fiber 0.99g4%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 100.1mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Vital Wheat Gluten, Contains 2% Or Less Of Each Of The Following: Yeast, Dehydrated Potatoes, Salt, Diacetyl Tartaric Acid Esters Of Mono-Diglycerides [datem], White Distilled Vinegar, Wheat Flour, Turmeric (Color), Calcium Sulfate, Soy Lecithin, Mineral Oil, Ascorbic Acid, Mono- And Diglycerides, Propionic Acid (Preservative), Enzymes, Preservatives (Calcium Propionate, Propionic Acid, Phosphoric Acid).
UPC: 041330350014
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