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Nutrition Facts for Barbara's Bakery Inc. - Multigrain Cereal
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories110
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 80.1mg3%
Total Carbohydrate 25g9%
Dietary Fiber 3g11%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 15mg17%
Vitamin D --mcg--%
Iron 4.5mg25%
Calcium 249.9mg19%
Potassium 65.1mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Non-Gmo Corn Flour, Evaporated Cane Sugar, Brown Whole Grain Rice Flour, Whole Grain Pure Oat Flour, Fructan (Nutraflora Prebiotic Dietary Fiber), Oat Hull Fiber, Calcium Carbonate, Baking Soda, Natural Flavor, Caramel Color (From Cane Molasses), Sea Salt, Annatto (For Color), Vitamin C (Ascorbic Acid), Iron (Ferric Orthophosphate), Vitamin D3, Tocopherols (Antioxidants To Preserve Freshness).
UPC: 070617006283
Created with MyFoodData.com