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Nutrition Facts for P & A - Cinnamon Coffee Cake
Nutrition Facts
Serving Size
Whole Recipe (57g)
Calories230
% Daily Value *
Total Fat 12g15%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 39.9mg13%
Sodium 240mg10%
Total Carbohydrate 29g11%
Dietary Fiber 1g4%
Total Sugars 16g32%
Includes 15g Added Sugars30%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.37mg2%
Calcium 54.7mg4%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cake Ingredients: Gluten Free Flour Blend (White Rice Flour, Potato Starch, Brown Rice Flour, Tapioca Starch, Corn Starch), Cane Sugar, Canola Oil, Eggs, Buttermilk (Cultured Lowfat Milk, Nonfat Milk Solids, Salt), Sour Cream (Cultured Pasteurized Grade A Milk, Cream, Enzymes), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), White Vinegar, Baking Soda, Salt, Xanthan Gum, Enzymes. Topping Ingredients: Brown Sugar, Gluten Free Flour Blend (White Rice Flour, Potato Starch, Brown Rice Flour, Tapioca Starch, Corn Starch), Unsalted Butter (Cream [milk]), Cinnamon.
UPC: 818703012165
Created with MyFoodData.com