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Nutrition Facts for Taylor Fresh Foods Inc. - Greek Yogurt
Nutrition Facts
Serving Size
Whole Recipe (191g)
% Daily Value *
Total Fat 2.5g3%
Saturated Fat 0.5g2%
Trans Fat 0g
Cholesterol 9.5mg3%
Sodium 105.1mg5%
Total Carbohydrate 34g11%
Dietary Fiber 1.9g7%
Total Sugars 21g42%
Includes ~g Added Sugars~%
Protein 13g26%
Vitamin C 3.6mg4%
Vitamin D ~mcg~%
Iron 0.4mg2%
Calcium 349.5mg27%
Potassium ~mg~%
Phosphorus ~mg~%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "~" is set to equal 0. Totals may be higher than shown.
Ingredients: Honey Vanilla Greek Yogurt (Pasteurized Grade A Nonfat Milk, Sugar, Milk Protein Concentrate, Corn Starch, Contains Less Than 1% Of Kosher Gelatin, Lemon Juice Concentrate, Natural Flavor, Potassium Sorbate Added To Maintain Freshness, Yogurt Cultures [i. Bulgaricus, S. Thermophilus], Vitamin A Acetate, Vitamin D3), Granola (Whole Grain Rolled Wheat, Canola Oil, Dried Unsweetened Coconut, Nonfat Milk, Honey, Brown Sugar Molasses, Natural Flavor, Soy Lecithin [processing Aid]), Blackberries, Raspberries, Blueberries.
UPC: 030223082033
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