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Nutrition Facts for Heinz Frozen Food Company - Pot Roast Vegetable Soup
Nutrition Facts
Serving Size
Whole Recipe (227g)
Calories179
% Daily Value *
Total Fat 3.5g4%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 34.1mg11%
Sodium 880.8mg37%
Total Carbohydrate 23g8%
Dietary Fiber 2g7%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 13g26%
Vitamin C 12mg13%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 40.9mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Cooked Seasoned Beef Pot Roast And Modified Food Starch Product (Beef, Beef Broth, Modified Food Starch, Soybean Oil, Salt, Dextrose, Sodium Phosphate, Caramelized Sugar, Spice Extractives), Potatoes, Carrots, Tomato Puree (Water, Tomato Paste), Onions, Diced Tomatoes In Juice (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Peas, Celery, Contains Less Than 2% Of The Following: Beef Base (Cooked Beef And Concentrated Beef Stock, Maltodextrin, Yeast Extract, Salt, Sugar, Corn Oil, Onion Powder, Spice Extractives, Dried Milk Whey, Caramel Color), Modified Corn Starch, Salt, Garlic, Spices, Extra Virgin Olive Oil.
UPC: 070085142162
Created with MyFoodData.com