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Nutrition Facts for The Dannon Company Inc. - Protein Crunch Blended Greek Yogurt
Nutrition Facts
Serving Size
Whole Recipe (141g)
Calories159
% Daily Value *
Total Fat 2.5g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 39.5mg2%
Total Carbohydrate 18g7%
Dietary Fiber 6.1g22%
Total Sugars 8g16%
Includes --g Added Sugars--%
Protein 17g34%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.37mg2%
Calcium 149.5mg11%
Potassium 220mg5%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Nonfat Yogurt: Cultured Grade A Non Fat Milk, Chicory Root Fiber, Water, Contains Less Than 1% Of Natural Flavors, Stevia Leaf Extract, Malic Acid, Sea Salt, Sodium Citrate, Vitamin D3. Topping: Rolled Oats, Soy Protein Isolate, Sugar, Almonds, Honey, Rice Syrup, Natural Flavor, Tapioca Starch, Coconut Oil, Salt, Cinnamon.
UPC: 036632020031
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