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Nutrition Facts for Renaissance Food Group LLC - Oven Roasted Turkey & Provolone Sandwich
Nutrition Facts
Serving Size
Whole Recipe (283g)
Calories501
% Daily Value *
Total Fat 14g18%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 70.8mg24%
Sodium 1661.2mg69%
Total Carbohydrate 54g20%
Dietary Fiber 7.1g25%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 38g76%
Vitamin C 15mg17%
Vitamin D --mcg--%
Iron 5.4mg30%
Calcium 300mg23%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Fully Cooked Turkey Breast (Turkey Breast, Turkey Broth, Less Than 2% Of Salt, Dextrose, Carrageenan, Sodium Phosphate), Multigrain Bread (Enriched Wheat Flour [malted Barley Flour, Niacin, Ascorbic Acid, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Sunflower Seeds, Wheat Bran, Oat Flakes, Rye Flakes, Flaxseeds, Corn Flakes, Sugar, Salt, Rye Flour, Soya Grits, Millet Seeds, Wheat Gluten, Yeast, Blackstrap Molasses, Sesame Seeds, Wheat Germ, Malted Barley Flour, Enzymes, Vegetable Oil [canola And/or Soybean], Ascorbic Acid, Dextrose, Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides, Sea Salt, Calcium Propionate (Preservative), Mono- And Diglycerides, Guar Gum, Corn Syrup Solids), Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Lettuce, Red Onion.
UPC: 826766143245
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