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Nutrition Facts for Chuckanut Bay - Fruitcake
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories420
% Daily Value *
Total Fat 19g24%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 45.1mg15%
Sodium 270.3mg11%
Total Carbohydrate 60g22%
Dietary Fiber 2g7%
Total Sugars 39g78%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 39.9mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cake Base (Sugar, Enriched Bleached Wheat Flour, Food Starch-Modified, Soybean Oil, Dry Whey, Leavening, Vital Wheat Gluten, Salt, Propylene Glycol, Mono & Diesters Of Fatty Acids, Mono & Diglycerides, Sodium Stearoyl Lactylate, Dextrose, Tricalcium Phosphate, Corn Starch, Artificial Flavor, Citric Acid, Ascorbic Acid, Soyflour, Egg), Fruit Mix (Glucose, Papaya, Glucose-Fructose, Orange Peel, Lemon Peel, Cherries, Sodium Benzoate, Citric Acid, Artificial Colors (Red 40, Yellow 5, Blue 1), Artificial Flavor And Sodium Metabisulphite (May Contain Pits & Stems)), Whole Glace Cherries (Cherries, Glucose, Glucose-Fructose, Citric Acid, Artificial Color (Mint Green Or Red 40 And Yellow 5/tartrazine), Artificial Flavor, Sodium Benzoate, Sulphur Dioxide), Eggs, Canola Oil, Walnuts, Almond, Water, Raisins, Rum Flavor (Propylene Glycol, Water, Artificial Flavor), Brandy, Cinnamon, Nutmeg, Ginger
UPC: 603812580120
Created with MyFoodData.com