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Nutrition Facts for Old Wisconsin Food Products - Hardwood-Smoked Sausage
Nutrition Facts
Serving Size
Whole Recipe (71g)
Calories310
% Daily Value *
Total Fat 26g33%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 65.3mg22%
Sodium 1099.8mg46%
Total Carbohydrate 4g1%
Dietary Fiber 0g0%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 15g30%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 19.9mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Pork, Beef, Salt, Contains 2% Or Less Of: Brown Sugar, Dextrose, Bacon Flavor (Natural Flavors, Maltodextrin, Natural Smoke Flavor, Bacon Fat), Torula Yeast, Lactic Acid Starter Culture, Spices, Dehydrated Garlic, Seasonings (Arabic Gum, Natural Flavor, Salted Bourbon), Sodium Erythorbate, Sodium Nitrite.
UPC: 073170251008
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