Print Options

Show Nutrient Label (Totals)
Show Individual Foods
Select nutrients to appear in the list, then click "Apply".
Apply
Click to Print
Nutrition Facts for Peck Foods Corporation - Oven Roasted Turkey Breast
Nutrition Facts
Serving Size
Whole Recipe (56g)
Calories60
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 30.2mg10%
Sodium 490mg20%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 12g24%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 39.8mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Turkey Breast, Turkey Broth, Less Than 2% Dextrose, Sea Salt, Dried Vinegar, Sodium Phosphate, Seasoning (Yeast Extract, Salt, Dextrose, Turkey Broth, Maltodextrin, Natural Flavor), Cultured Dextrose, Natural Flavor.
UPC: 024292040353
Created with MyFoodData.com