Nutrition Facts for T. J. Blackburn Syrup Works Inc. - Jelly
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(20g) |
|
| Calories | 50 |
| % Daily Value * |
| Total Fat 0g | 0% |
| Saturated Fat --g | --% |
| Trans Fat --g |
| Cholesterol --mg | --% |
| Sodium 9mg | 0% |
| Total Carbohydrate 13g | 5% |
| Dietary Fiber --g | --% |
| Total Sugars 10g | 20% |
| |
Includes 10g Added Sugars | 20% |
| Protein 0g | 0% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron --mg | --% |
| Calcium --mg | --% |
| Potassium --mg | --% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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