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Nutrition Facts for Southern Belle - Premium Lump Crab Cakes
Nutrition Facts
Serving Size
Whole Recipe (57g)
Calories90
% Daily Value *
Total Fat 3.5g4%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 54.7mg18%
Sodium 360.2mg15%
Total Carbohydrate 5g2%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C 2.4mg3%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 39.9mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Lump Crabmeat, Diced Onion, Soybean Oil, Diced Celery, Wheat Flour, Potato Starch. Contains 2% Or Less Of The Following: Milk, Cream, Water, Eggs, Evaporated Cane Juice, Natural Flavors, Sunflower Oil, Olive Oil, Sea Salt, Vinegar, Tapioca Flour, Leavening (Calcium Lactate, Calcium Carbonate, Cream Of Tartar), Cellulose Gum, Modified Cellulose, Oleoresin Paprika, Yeast, Ground Mustard Seed, White Wine, Citric Acid, Tartaric Acid, Spices, Ground Celery Seed, Garlic, Parsley, Konjac Gum, Xanthan Gum.
UPC: 074331902203
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