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Nutrition Facts for Raybern Foods Inc. - Supreme Pizza Sandwich
Nutrition Facts
Serving Size
Whole Recipe (120g)
Calories350
% Daily Value *
Total Fat 17g22%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 34.8mg12%
Sodium 789.6mg33%
Total Carbohydrate 34g12%
Dietary Fiber 2g7%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 13g26%
Vitamin C 2.4mg3%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 150mg12%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Deli Roll ([enriched Wheat Flour {wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Water, Palm Oil, Sugar, Eggs, Nonfat Dry Milk, Vital Wheat Gluten, Dough Conditioner [enriched Wheat Flour {niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Datem, Canola Oil, Dextrose, Ascorbic Acid, L-Cysteine, Enzymes], Salt, Yeast, Xanthan Gum, Calcium Propionate [a Mold Inhibitor]), Sauce (Crushed Tomatoes [tomatoes, Tomato Puree, Salt, Citric Acid], Tomato Paste [tomatoes, Citric Acid], Water, Onion, Parmesan Cheese [pasteurized Part Skim Cow's Milk, Salt, Cultures, Enzymes And Cellulose {added To Prevent Caking}], Modified Food Starch, Canola Oil, Garlic, Beef Base ([roasted Beef Including Beef Juices, Yeast Extract, Potato Flour, Maltodextrin, Corn Oil, Natural Flavorings, Caramel Color, Paprika], Brown Sugar, Spices, Salt), Pepperoni (Pork, Beef, Salt, Spices, Sugar, Water, Oleoresin Of Paprika, Natural Smoke Flavoring, Lactic Acid Starter Culture, Garlic Powder, Flavoring, Sodium Nitrite, Ascorbic Acid, Bha, Bht, Citric Acid), Italian Sausage Crumble (Pork, Water, Spices, Salt, Dextrose, Sodium Phosphates, Sugar, Garlic Powder), Pasteurized Process Mozzarella Cheese (Cheese [cultured Milk, Salt Enzymes], Water, Cream, Sodium Phosphates, Lactic Acid, Salt).
UPC: 766626109748
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