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Nutrition Facts for Original Herkimer County Cheese Company Inc - Spreadable New York Cheddar Cheese
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories90
% Daily Value *
Total Fat 7g9%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 19.9mg7%
Sodium 320mg13%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 100mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ny Cheddar Cheese (Cultured Milk, Salt, Enzymes), Cream Cheese (Cultured Milk, Salt, Carob Bean And/or Xanthan And/or Guar Gums), Water, Whey, Wing Sauce (Cayenne Peppers, Distilled Vinegar, Salt, Canola Oil, Natural Butter Flavor, Xanthan Gum, Garlic, Citric Acid), Milk Fat, Chicken Bouillon (Salt, Sugar And Dextrose, Hydrolyzed Corn Protein, Natural Flavor (Autolyzed Yeast Extract, Salt, Sugar, Whey, Lactic Acid), Chicken Fat, Disodium Inosinate And Guanylate, Chicken Powder, Caramel Color, Parsley, Turmeric, Onion, Celery, Garlic), Blue Cheese Dressing (Dried Blue Cheese (Cultured Milk, Salt, Enzymes), Salt, Monosodium Glutamate, Modified Food Starch, Dried Onion, Spices, Dried Garlic, Artificial Flavor, Less Than 2% Of: Natural Flavor (Soy), Calcium Stearate, Guar Gum), Potassium Sorbate To Retard Mold, Guar Gum And/or Locust Bean Gum, Salt, Disodium Phosphate, Cayenne Pepper.
UPC: 041711022028
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