Nutrition Facts for Sigdal Bakeri - Norwegian Wholegrain Crispbread
Nutrition Facts |
Serving Size |
Whole Recipe
(24g) |
|
Calories | 130 |
% Daily Value * |
Total Fat 9g | 12% |
Saturated Fat 1g | 5% |
Trans Fat 0g |
Cholesterol 6mg | 2% |
Sodium 95mg | 4% |
Total Carbohydrate 6g | 2% |
Dietary Fiber 3g | 11% |
Total Sugars 2g | 4% |
| |
Includes 1g Added Sugars | 2% |
Protein 5g | 10% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 1mg | 6% |
Calcium 25.9mg | 2% |
Potassium --mg | --% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.