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Nutrition Facts for Monica's Cooking - Cauliflower Pizza Crust
Nutrition Facts
Serving Size
Whole Recipe (76g)
Calories130
% Daily Value *
Total Fat 9g12%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 89.7mg30%
Sodium 350.4mg15%
Total Carbohydrate 3g1%
Dietary Fiber 0.99g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 9g18%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.5mg3%
Calcium 16.7mg1%
Potassium 119.3mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cauliflower, Egg (Whole Egg With Citric Acid,sodium Phosphate), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose To Prevent Caking)
UPC: 866150000334
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