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Nutrition Facts for The Fresh Market Inc. - Traditional Italian Cookie
Nutrition Facts
Serving Size
Whole Recipe (25g)
Calories120
% Daily Value *
Total Fat 5g6%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 50mg2%
Total Carbohydrate 16g6%
Dietary Fiber 1g4%
Total Sugars 9g18%
Includes 8g Added Sugars16%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 20mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Sugar, Almonds, Eggs, Butter (Cream, Salt), Aluminum Free Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), And Natural Almond Flavor.
UPC: 737094221188
Created with MyFoodData.com