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Nutrition Facts for Family Farms Market - Dried Beef & Pepper Jack Cheese
Nutrition Facts
Serving Size
Whole Recipe (213g)
Calories160
% Daily Value *
Total Fat 8g10%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 49mg16%
Sodium 990.5mg41%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 19g38%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Chicken Breast, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Smoked Beef (Cured And Cooked, Chunk And Formed) (Ingredients: Beef, Water, Salt, Contains Less Than 2% Of Sugar, Sodium Phosphate, Nisin Preparation (Nisin, Rosemary Extract, Salt) Sodium Erythorbate, Sodium Nitrite), Pepper Jack Cheese (Pasteurized Processed American Cheese Cultured Milk, Water Skim Milk, Whey, Jalapeno Peppers, Red Bell Peppers, Cream, Salt, Sorbic Acid, Powdered Cellulose, Potassium Sorbate And Natamycin)
UPC: 855503006048
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