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Nutrition Facts for T. Marzetti Company - Blue Cheese Veggie Dip
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories150
% Daily Value *
Total Fat 15g19%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 210mg9%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Soybean Oil, Water, Sour Cream (Cream, Modified Corn Starch, Gelatin, Acetic Acid, Citric Acid, Lactic Acid, Natural And Artificial Flavor, Phosphoric Acid, Mono And Di-Glycerides, Sodium Phosphate, Locust Bean And/or Xanthan Gum), Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Distilled Vinegar, Egg Yolk, High Fructose Corn Syrup, Salt, Dehydrated Garlic, Xanthan Gum, Phosphoric Acid, Mustard Seed, Cultured Whey, Monosodium Glutamate, Potassium Sorbate And Sodium Benzoate Added As Preservatives, Spice, Natural Flavor, Calcium Disodium Edta Added To Protect Flavor.
UPC: 070200522015
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