Nutrition Facts for Michael Angelo's Gourmet Foods Inc - Eggplant Parmigiana
| Nutrition Facts |
| Serving Size |
|
Whole Recipe
(312g) |
|
| Calories | 459 |
| % Daily Value * |
| Total Fat 32g | 41% |
| Saturated Fat 11g | 55% |
| Trans Fat 0g |
| Cholesterol 93.6mg | 31% |
| Sodium 920.4mg | 38% |
| Total Carbohydrate 29g | 11% |
| Dietary Fiber 5g | 18% |
| Total Sugars 9g | 18% |
| |
Includes 0.94g Added Sugars | 2% |
| Protein 17g | 34% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 1.9mg | 11% |
| Calcium 396.2mg | 30% |
| Potassium 624mg | 13% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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