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Nutrition Facts for Sargento Foods Inc - Cheese & Sticks
Nutrition Facts
Serving Size
Whole Recipe (21g)
Calories70
% Daily Value *
Total Fat 2.5g3%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 230mg10%
Total Carbohydrate 11g4%
Dietary Fiber 0.25g1%
Total Sugars 3g6%
Includes 1g Added Sugars2%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 25mg2%
Potassium 39.9mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cheddar And Other Cheeses (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Sugar, Whey, Pasteurized Cream, Canola Oil, Contains Less Than 2% Of Apo-Carotenal (Color), Baking Soda, Corn Syrup Solids, Distilled Monoglycerides, Lactic Acid, Maltodextrin, Natural Flavor, Palm Oil, Salt, Sodium Alginate, Sodium Phosphate, Sorbic Acid (Preservative), Xanthan Gum, Yeast Extract.
UPC: 046100036082
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