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Nutrition Facts for Savory Collection - Tuscan House Italian
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories60
% Daily Value *
Total Fat 7g9%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0.9mg0%
Sodium 279.9mg12%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 0g0%
Vitamin C 0.99mg1%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 2.1mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Non-Hydrogenated Soybean Oil, Vinegar (Balsamic, Red Wine, Distilled White), High Fructose Corn Syrup, Salt, Contains Less Than 2% Of The Following: Dried Red Bell Pepper, Spices, Natural Flavors, Dried Garlic, Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Parmesan [pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes], Water, Milk Protein, Modified Food Starch, Partially Hydrogenated Soybean Oil, Salt, Disodium Phosphate, Citric Acid, Guar Gum, And Calcium Propionate [preservative]), Dried Egg Yolk, Xanthan Gum (A Natural Food Fiber), Sodium Benzoate And Potassium Sorbate As Preservatives, Calcium Disodium Edta (To Protect Flavor).
UPC: 095815300773
Created with MyFoodData.com