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Nutrition Facts for Weis Markets Inc. - Whole Milk Yogurt
Nutrition Facts
Serving Size
Whole Recipe (170g)
Calories121
% Daily Value *
Total Fat 5g6%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 25.5mg9%
Sodium 95.2mg4%
Total Carbohydrate 10g4%
Dietary Fiber 0g0%
Total Sugars 10g20%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 253.3mg19%
Potassium 331.5mg7%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cultured Pasteurized Grade A Milk, Nonfat Dry Milk. Contains Active Yogurt Cultures Including L. Bulgaricus, S. Thermophilus, B. Lactis Bb 12, L. Acidophilus And L. Casei.
UPC: 041497092826
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