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Nutrition Facts for Pamela's - Organic Mac N' Cheese Pasta
Nutrition Facts
Serving Size
1 cup (71g)
Calories280
% Daily Value *
Total Fat 6g8%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 14.9mg5%
Sodium 499.8mg22%
Total Carbohydrate 43g14%
Dietary Fiber 1g4%
Total Sugars 3g6%
Includes ~g Added Sugars~%
Protein 13g26%
Vitamin C ~mg~%
Vitamin D ~μg~%
Iron 1.9mg11%
Calcium 139.9mg11%
Potassium 125mg3%
Phosphorus ~mg~%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
~ = missing data
Ingredients: Organic Pasta (Organic White Rice Flour, Organic Pea Protein, Organic Sprouted Brown Rice Flour), Cheddar Cheese (Milk, Salt, Cheese Cultures & Enzymes, Whey, Buttermilk, Disodium Phosphate, Annatto Extract (For Color)), Blue Cheese (Milk, Salt, Cheese Cultures & Enzymes, Disodium Phosphate), Citric Acid (To Enhance Flavor).
UPC: 093709902010
Created with MyFoodData.com