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Nutrition Facts for Whole Foods Market - Cioppino Soup
Nutrition Facts
Serving Size
Whole Recipe (227g)
Calories70
% Daily Value *
Total Fat 2g3%
Saturated Fat 0.5g2%
Trans Fat 0g
Cholesterol 20.4mg7%
Sodium 1200.8mg50%
Total Carbohydrate 9g3%
Dietary Fiber 2g7%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 15mg17%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 40.9mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Diced Tomatoes (Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Onion, Carrot, Fennel, Tomato Puree (Tomatoes), Shrimp, Hoki, Crab, Scallops, Clam Base (Cooked Clams In Natural Juices, Sea Salt, Butter [pasteurized Cream (Milk), Salt], Potato Flakes, Onion Powder, Natural Flavoring), Garlic, Salt, Olive Oil, Parsley, Basil, Oregano, Hot Sauce (Peppers, Vinegar, Salt), Red Pepper Flakes, Black Pepper, Marjoram.
UPC: 751570947140
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