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Nutrition Facts for P & A - Mini Cupcakes
Nutrition Facts
Serving Size
Whole Recipe (85g)
Calories390
% Daily Value *
Total Fat 18g23%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 39.9mg13%
Sodium 289.8mg12%
Total Carbohydrate 56g20%
Dietary Fiber 2g7%
Total Sugars 44g88%
Includes 42g Added Sugars84%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.3mg7%
Calcium 47.6mg4%
Potassium 154.7mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cane Sugar, Gluten Free Flour Blend (White Rice Flour, Potato Starch, Tapioca Starch), Buttermilk (Cultured Milk, Salt), Water, Canola Oil, Cage Free Eggs (Citric Acid To Maintain Color), Cocoa Powder (Processed With Alkali), Baking Soda, Xanthan Gum, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Coffee, Enzymes. Frosting Ingredients: Powdered Sugar, Heavy Cream (Cream [milk]), Unsalted Butter, Cocoa Powder (Processed With Alkali), Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Salt.
UPC: 818703012417
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