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Nutrition Facts for Kitchens Of Sara Lee - Double Chocolate Pound Cake Slices
Nutrition Facts
Serving Size
Whole Recipe (43g)
Calories150
% Daily Value *
Total Fat 5g6%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 15.1mg5%
Sodium 230.1mg10%
Total Carbohydrate 24g9%
Dietary Fiber 0.99g4%
Total Sugars 15g30%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 20.2mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Skim Milk, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Eggs, Corn Syrup, High Fructose Corn Syrup, Milk Chocolate (Sugar, Cocoa Butter, Milk, Chocolate Liquor, Soy Lecithin, Artificial Vanillin Flavor), Modified Corn Starch, Cocoa Processed With Alkali, Contains 2% Or Less: Glycerin, Caramel Color, Leavening (Baking Soda, Corn Starch, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Water, Mono- And Diglycerides, Potassium Sorbate (Preservative), Natural And Artificial Flavors, Gums (Xanthan, Gellan), Wheat Starch, Soy Lecithin.
UPC: 032100048255
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