Click to Print
Nutrition Facts for Hiland Dairy Inc. - Frozen Yogurt
Nutrition Facts
Serving Size
Whole Recipe (95g)
Calories170
% Daily Value *
Total Fat 6g8%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 50.3mg17%
Sodium 84.6mg4%
Total Carbohydrate 26g9%
Dietary Fiber 0g0%
Total Sugars 22g44%
Includes 15g Added Sugars30%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.13mg1%
Calcium 98.8mg8%
Potassium 147.3mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Milk, Cream, Buttermilk, Sugar, Corn Syrup, Egg Base (Pasteurized Egg Yolks, Sugar, Corn Syrup, Water, Salt, Sodium Benzoate, Potassium Sorbate, Annatto & Turmeric Extracts), Whey (Milk), Cocoa (Processed With Alkali), High Fructose Corn Syrup, Stabilized And Emulsified By Mono And Diglycerides, Guar Gum, Locust Bean Gum, Cellulose Gum, And Carrageenan, Lactobacillus.
UPC: 072060087420
Created with MyFoodData.com