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Nutrition Facts for Summer Fresh - Tomato Basil Pasta Salad
Nutrition Facts
Serving Size
Whole Recipe (100g)
Calories180
% Daily Value *
Total Fat 11g14%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 630mg26%
Total Carbohydrate 17g6%
Dietary Fiber 1g4%
Total Sugars 3g6%
Includes 1g Added Sugars2%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 11mg1%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Pasta (Durum Wheat Semolina, Niacin, Folic Acid, Ferrous Sulfate, Riboflavin, Thiamin Mononitrate), Canola Oil, Water, Red Pepper, Black Olives, Mozzarella (Pasteurized Milk, Modified Milk Ingredients, Salt, Powdered Cellulose, Microbial Enzymes, Bacterial Culture, Natamycin), Tomatoes, Green Onions, Balsamic Vinegar, Red Wine Vinegar, Sea Salt, Sugar, Garlic, Roasted Garlic, Basil, Parsley, Citric Acid, Spices.
UPC: 773200718135
Created with MyFoodData.com