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Nutrition Facts for Farmer's Pantry - Bacon & Cornbread Crisps
Nutrition Facts
Serving Size
Whole Recipe (56g)
Calories240
% Daily Value *
Total Fat 13g17%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 30.2mg10%
Sodium 879.8mg37%
Total Carbohydrate 21g8%
Dietary Fiber 1g4%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 13g26%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 80.1mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Bacon Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite Cornbread Crisps: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Meal, Water, High Oleic Sunflower Oil, Sugar, Corn Starch, Ascorbic Acid, Baking Powder, Corn Starch, Salt, Natural Flavor.
UPC: 855204006408
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