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Nutrition Facts for Kings - Chocolate Mini Cupcake
Nutrition Facts
Serving Size
Whole Recipe (28g)
% Daily Value *
Total Fat 4g5%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 10.1mg3%
Sodium 80.1mg3%
Total Carbohydrate 15g5%
Dietary Fiber 1g4%
Total Sugars 12g24%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.4mg2%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Eggs, Cake Flour (Bleached Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Fudgkake Base (Vegetable Shortening (Palm Oil), Cocoa (Processed With Alkali), Nonfat Dry Milk, Soybean Oil, Emulsifier (Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Mono- And Diglycerides, Soy Lecithin, Citric Acid (Preservative)), Sodium Bicarbonate, Sodium Acid Pyrophosphate, Salt, Contains 2% Or Less Of Each Of The Following: Cellulose Gum, Mono- And Diglycerides, Artificial Flavor), Unsweetened Cocoa Powder, Soybean Oil, Salted Butter (Cream, Salt), Margarine (Soybean Oil, Palm Oil And Palm Kernel Oil, Water, Salt, Mono And Diglycerides, Soy Lecithin, Sodium Benzoate (Preservative), Artificial Butter Flavor, Beta Carotene, Vitamin A Palmitate), Milk, Vanilla Extract
UPC: 073866561473
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