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Nutrition Facts for Wakefern Food Corporation - Flatbreads
Nutrition Facts
Serving Size
Whole Recipe (36g)
Calories150
% Daily Value *
Total Fat 3.5g4%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 370.1mg15%
Total Carbohydrate 26g9%
Dietary Fiber 1g4%
Total Sugars 2g4%
Includes 2g Added Sugars4%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.6mg9%
Calcium 49mg4%
Potassium 60.8mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sesame Seeds, Expeller Pressed Canola Oil, Sugar, Minced Onion, Rosemary, Minced Garlic, Sea Salt, Caraway Seeds, Poppy Seeds, And Yeast.
UPC: 041190058983
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