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Nutrition Facts for Kay's Gourmet - Kentucky Cole Slaw
Nutrition Facts
Serving Size
Whole Recipe (100g)
Calories142
% Daily Value *
Total Fat 6.9g9%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 9mg3%
Sodium 167mg7%
Total Carbohydrate 19g7%
Dietary Fiber 2g7%
Total Sugars 16g32%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 30mg33%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 40mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cabbage, Salad Dressing (Soybean Oil, Water, High Fructose Corn Syrup, Distilled Vinegar, Modified Food Starch, Egg Yolk, Salt, Mustard Flour, Xanthan Gum, Potassium Sorbate As A Preservative), Sugar, Onions, Carrots, Cider Vinegar (Distilled Vinegar, Natural Flavor, Caramel Color, Reduced With Water To 5% Acidity), Celery Seed, Potassium Sorbate As A Preservative, Ascorbic Acid, Xanthan Gum (Xanthan Gum, Guar Gum, And Gum Tragacanth, Standardized With Dextrose)
UPC: 035095813587
Created with MyFoodData.com