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Nutrition Facts for Bean Pie Cafe - Carrot Pie
Nutrition Facts
Serving Size
Whole Recipe (139g)
Calories441
% Daily Value *
Total Fat 23g29%
Saturated Fat 12g60%
Trans Fat 0g
Cholesterol 50mg17%
Sodium 219.6mg9%
Total Carbohydrate 53g19%
Dietary Fiber 0.97g3%
Total Sugars 33g66%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 1.3mg1%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 100.1mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Pie Shell (Wheat Flour, Palm Oil, Water, Honey, Sugar, Sea Salt, Dough Softener [malted Barley Flour, Solubilized Wheat Gluten]), Evaporated Milk (Milk, Contains 0.5% Or Less Of Dipotassium Phosphate, Carrageenan, Vitamin 03), Brown Sugar (Sugar, Molasses), Carrots, Butter (Pasteurized Cream, Natural Flavorings), Cage Free Eggs, Natural Flavors, Spices.
UPC: 714676740893
Created with MyFoodData.com