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Nutrition Facts for Along The Vine - Handmade Sandwich With Turkey Breast Cheddar Cheese And Green Leaf Lettuce On Multigrain Bread
Nutrition Facts
Serving Size
Whole Recipe (196g)
Calories361
% Daily Value *
Total Fat 12g15%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 54.9mg18%
Sodium 960.4mg40%
Total Carbohydrate 41g15%
Dietary Fiber 6.1g22%
Total Sugars 7g14%
Includes --g Added Sugars--%
Protein 31g62%
Vitamin C 9mg10%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 499.8mg38%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Turkey Breast [turkey Breast, Water, Sugar, Salt, Sodium Phosphate, Sodium Diacetate, Sodium Nitrite, Potassium Lactate, Sodium Erythorbate], Multi-Grain Bread [whole Wheat Flour, Water, Brown Sugar, Yeast, Vital, Wheat Gluten, Millet, Rice, Whole Grain Oats, Whole Grain Rye, Whole Grain Barley, Whole Grain Wheat, Whole Grain Triticale, Whole Grain Buckwheat Flour, Soybean Oil, Dry Honey (Honey, Wheat Starch), Salt, Calcium Sulfate, Natural Mold Inhibitor [vinegar, Silica, Acetic Acid (Produced By Fermentation)], Ascorbic Acid Added As A Dough Conditioner (Vitamin C), Sesame Seeds, Black Sesame Seeds, Poppy Seeds], Cheddar Cheese [cultured Pasteurized Milk, Salt, Enzymes, Annatto (Color)], Green Leaf Lettuce
UPC: 766375077510
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