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Nutrition Facts for Johnny Ringo's - Bean & Cheese
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories200
% Daily Value *
Total Fat 8g10%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 20.3mg7%
Sodium 540.1mg23%
Total Carbohydrate 26g9%
Dietary Fiber 3.1g11%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 249.7mg19%
Potassium 20.3mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Flour Tortilla (Enriched Wheat Flour [wheat Flour, Malted Barley, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Vegetable Oil [may Contain Soybean, Cottonseed, Or Palm Oils], Margarine, Leavening [corn Starch, Sodium Bicarbonate, Sodium Acid Pyrophosphate, Rice Flour, Monocalcium Phosphate], Salt, Calcium Propionate, Potassium Sorbate, Guar Gum, Fumaric Acid, L-Cysteine), Pinto Beans (Water, Salt, Calcium Chloride, Calcium Disodium [to Preserve Color]), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [color]), Red Sauce (Water, Tomato Paste, Vinegar, Spices, Natural Flavor, Corn Starch), Tic Gum (Acacia, Agar, Carrageenan, Guar, Konjac, Locust Bean Gum, Pectin, Tara Gum).
UPC: 869087000262
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