Click to Print Nutrient Label (Totals) Individual Foods
Select nutrients to appear in the list, then click "Update".
Update
Nutrition Facts for Schar - Gluten Free Puff Pastry Dough
Nutrition Facts
Serving Size
Whole Recipe (20g)
Calories80
% Daily Value *
Total Fat 6g8%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 75mg3%
Total Carbohydrate 7g3%
Dietary Fiber 1g4%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 0g0%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Margarine (Palm Oil, Water, Sunflower Seeds Oil, Citric Acid, Sodium Citrate, Salt, Artificial Flavor), Corn Starch, Rice Starch, Rice Flour, Chicory Inulin, Dextrose, Modified Cellulose, Soy Protein, Sunflower Seeds Oil, Guar Gum, Iodized Salt, Potato Flakes, Psyllium Seed Husk (Vegetable Fiber), Palm Oil, Ammonium Bicarbonate, Natural Flavor.
UPC: 810757011682
Created with MyFoodData.com