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Nutrition Facts for Raley's - Buttermilk Pancakes
Nutrition Facts
Serving Size
Whole Recipe (117g)
Calories260
% Daily Value *
Total Fat 3g4%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 4.7mg2%
Sodium 409.5mg17%
Total Carbohydrate 50g18%
Dietary Fiber 1.1g4%
Total Sugars 12g24%
Includes 11g Added Sugars22%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 57.3mg4%
Potassium 93.6mg2%
Phosphorus 74.9mg6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whey, Sugar, Buttermilk, Soybean Oil, Dextrose, Baking Powder, Whole Egg, Salt, Soy Lecithin.
UPC: 046567019239
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